Recipe of Quick Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad

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Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad. Our New Light Ice Cream Delivers Great Taste & Nutrition With Less Sugar & Calories. Select From A Variety Of Delicious Flavors Fit For All Ice Cream Lovers Remove ice-cream from freezer. Meanwhile, combine rockmelon,apple,grapes and passionfruit pulp in a large melon bowl.

Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad Spoon the juice into glasses, top with the fruit and serve each with a scoop of ice cream. Related Recipes Whisk lime juice, honey and mint in large bowl to blend. Using melon baller, scoop out cantaloupe.

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, low-fat melon ice-cream with passion fruit and mint fruit salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad is something that I’ve loved my whole life.

Our New Light Ice Cream Delivers Great Taste & Nutrition With Less Sugar & Calories. Select From A Variety Of Delicious Flavors Fit For All Ice Cream Lovers Remove ice-cream from freezer. Meanwhile, combine rockmelon,apple,grapes and passionfruit pulp in a large melon bowl.

To begin with this particular recipe, we must prepare a few ingredients. You can have low-fat melon ice-cream with passion fruit and mint fruit salad using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad:

  1. {Prepare 2 of cup light and creamy melon saffron flavoured evaporated milk.
  2. {Prepare 1/4 of cup light thickened cream.
  3. {Take 2 of tablespoons caster sugar.
  4. {Make ready 1 of teaspoons powdered gelatine.
  5. {Prepare 1/2 of small apple, seeded, peeled, thinly sliced and grapes.
  6. {Get of as needed Some mint and passionfruit.
  7. {Prepare of as needed Garnished kesar-pista or some dry fruits.

Add all fruit to syrup in bowl; toss to combine. Chop the fruit into bite sized pieces. Large fruit like melons, mangoes and pineapple can be chopped into cubes. Berries, kiwi and stone fruit can be cut into halves, quarters or wedges, depending on their size.

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Instructions to make Low-Fat Melon Ice-Cream with Passion fruit and mint fruit salad:

  1. Place milk, cream,saffron, mashed melon and sugar in a small saucepan over medium-low heat. Heat, stirring occasionally, for 5 to 6 minutes or until almost simmering (don't boil). Remove from heat. Sprinkle over gelatine. Whisk until gelatine dissolves. Set aside for 10 minutes to cool..
  2. Pour into a pan.Cover surface with plastic wrap, then foil. Freeze for 2 hours or until frozen around edge of pan. Transfer to a bowl. Using an electric mixer, beat until mixture is light and fluffy and doubled in size. Return to pan. Cover surface with plastic wrap, then foil. Repeat freezing and beating process. Freeze for 6 hours or overnight..
  3. Remove ice-cream from freezer. Stand for 5 minutes to soften slightly. Meanwhile, combine rockmelon,apple,grapes and passionfruit pulp in a large melon bowl. Scoop ice-cream and serve with passionfruit and mint fruit salad..

Salad dressing: Mix the citrus juice, honey and mint together in a bowl. In large bowl, mix honey, lime peel and lime juice. Add remaining ingredients; toss gently to coat. If desired, garnish with fresh mint. I took the easy route and bought fruit already diced (watermelon melon pineapple strawberries blue berries pineapple and kiwi) up from the grocery store.

So that is going to wrap this up for this special food low-fat melon ice-cream with passion fruit and mint fruit salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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