How to Prepare Perfect Meatballs and Misua (Almondigas) Soup

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Meatballs and Misua (Almondigas) Soup. A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Delicious, easy-to-make Meatballs with the savory flavor of Johnsonville Sausage! This Meatballs Soup also called Almondigas is a comforting and delicious Filipino soup made with meatballs and misua (thin flour noodles).

Meatballs and Misua (Almondigas) Soup On this recipe, I used lean ground beef but you can also use pork. Almondigas is a hearty soup consisting of meatballs and misua. Misua are thin, salted Chinese noodles made from wheat flour that cook quickly.

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meatballs and misua (almondigas) soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Delicious, easy-to-make Meatballs with the savory flavor of Johnsonville Sausage! This Meatballs Soup also called Almondigas is a comforting and delicious Filipino soup made with meatballs and misua (thin flour noodles).

Meatballs and Misua (Almondigas) Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Meatballs and Misua (Almondigas) Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook meatballs and misua (almondigas) soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs and Misua (Almondigas) Soup:

  1. {Take 5 cloves of garlic, chopped.
  2. {Take 1/2 of onion, chopped.
  3. {Make ready 2 tbsp of cooking oil.
  4. {Prepare 15 pcs of frozen meatballs.
  5. {Prepare 2 cups of frozen mixed vegetables.
  6. {Make ready 1 of Beef boullion.
  7. {Make ready 4 1/2 cups of water.
  8. {Prepare 1 cup of misua.
  9. {Prepare 1 cup of greens, chopped.
  10. {Get 1/2 cup of mushrooms, sliced.
  11. {Get 2 tbsp of malunggay flakes.
  12. {Take to taste of Salt and pepper,.
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If misua is not available, it can be substituted with. Meatballs and Misua Soup is a delicious Filipino soup dish also known as Almondigas. Misua are thin, salted Chinese noodles made from wheat flour and cook quickly. This soup dish is simple to make, delicious and considered a Filipino comfort food specially during rainy days.

Instructions to make Meatballs and Misua (Almondigas) Soup:

  1. Heat oil in a pan. Saute garlic and onions until fragrant..
  2. Add frozen meatballs and cook for 5 minutes. Add frozen veggies and cook for another 5 minutes..
  3. Add water and let boil. Add boullion cube..
  4. Add mushrooms and misua. Cook for 5 minutes..
  5. Add salt and pepper to taste. Then greens and malunggay. Simmer for another 5 minutes and turn off heat. Serve hot..

Meatballs and Misua Soup is a great tasting soup on a cold and hot day. Meatballs with Misua also called Almondigas. A delicious and comforting soup that's super easy to make. Patola can also be added if desired. Soup: Sauté garlic, onion, and chicken cube.

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