Steps to Make Any-night-of-the-week Chicken Leek Pie

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Chicken Leek Pie. This pie is all about wholesome goodness. With beautifully flaky pastry and a hint of mustard cutting through the creamy filling, this recipe is perfect for a family weekend lunch. Season each layer with a little salt, pepper and mace.

Chicken Leek Pie Home ยป Family Dinner Ideas ยป Easy Chicken and Leek Pie. Chicken pie has always been a favourite of mine. From the cheap frozen ones I ate as a child to this: a creamy version with mushrooms and leeks, topped with puff pastry.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken leek pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Leek Pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Leek Pie is something which I’ve loved my whole life.

This pie is all about wholesome goodness. With beautifully flaky pastry and a hint of mustard cutting through the creamy filling, this recipe is perfect for a family weekend lunch. Season each layer with a little salt, pepper and mace.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken leek pie using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Leek Pie:

  1. {Make ready 3 of chunks of chicken breast.
  2. {Make ready 3 of leeks.
  3. {Get 2 of mushroom boxes.
  4. {Make ready 3 of bay leaves.
  5. {Get 1 of white onion.
  6. {Take 1 of garlic teeth.
  7. {Get 200 ml of heavy sweet cream (30%+).
  8. {Make ready 5 pieces of spinach or box of kale or water cress.
  9. {Make ready of vegetable broth.
  10. {Take of Baking dough.

I suppose that actually makes it a pot pie, the fact that it just has a pastry topping and no bottom. What's in a name though: it's still delicious. Remove and reserve chicken pieces, strain cooking liquid and reserve, and discard remaining solids. This classic chicken pot pie comes together in just about an hour and uses only one skillet.

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Instructions to make Chicken Leek Pie:

  1. Heat sliced mushrooms to narrow them.
  2. Add sliced garlic and onion.
  3. Add bay leaves.
  4. Add leek sliced.
  5. Add vegetable broth in a warm cup of water.
  6. Add sweet cream.
  7. Add kale or spinach.
  8. Grill chicken breast in small chunks. Can add pepper and salt.
  9. Mix it all up.
  10. Pour to vessle. Cover in dough, brush with some milk.
  11. Heat in oven, Y fan, 180 degrees. 30'.

Come for the patchwork of crispy, golden-brown puff pastry, stay for the comforting, classic flavors of. Fill with chicken and leek mixture and cover with a layer of puff pastry. (At this stage, you can brush the top with egg, if desired). Remove from the oven and serve. In a large saucepan, melt the butter. Description Chicken and leek pie is an old fashioned British pie that's delightfully creamy and packed with chicken and leeks under a buttery shortcrust pastry crust.

So that is going to wrap this up for this special food chicken leek pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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