Simple Way to Prepare Homemade Day Old Stuffed Corn Muffin

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Day Old Stuffed Corn Muffin. Take a leftover day old corn muffin and stuff it with some goodness. Well it turned out great you can do this with just about anything. You can make it sweet or savory.

Day Old Stuffed Corn Muffin It is easy, it is fast, it tastes yummy. Day Old Stuffed Corn Muffin is something which I've loved my entire life. They're fine and they look fantastic.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, day old stuffed corn muffin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Take a leftover day old corn muffin and stuff it with some goodness. Well it turned out great you can do this with just about anything. You can make it sweet or savory.

Day Old Stuffed Corn Muffin is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Day Old Stuffed Corn Muffin is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have day old stuffed corn muffin using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Day Old Stuffed Corn Muffin:

  1. {Get 1 of corn muffin leftover.
  2. {Get 2 tablespoons of chopped bacon.
  3. {Take 2-1/2 tablespoons of lingonberry fruit sauce.

One of the key ingredients used in many of the dishes we enjoy in the Caribbean is salted fish or saltfish as it's lovingly known. Traditionally salted cod was the choice of the day, but in recent years there's been more variety (other whitefish, such as pollock, haddock, blue whiting, ling and tusk). Spread cornbread on a large rimmed baking sheet. Toast, tossing halfway through until golden and.

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Steps to make Day Old Stuffed Corn Muffin:

  1. Hollow out the corn muffin center from the top..
  2. Chop the bacon and add to the corn muffin..
  3. Fill the corn muffin with lingonberry fruit. Serve I hope you enjoy!!!.

Meanwhile, in a large skillet over medium-high heat, heat oil. Return skillet to medium heat and melt butter. Ingredients. ½ cups Or More (As Needed) Barbecue Pork, Rib Meat, Or Brisket, Cut Into Pieces. In a large bowl combine cornmeal, flour, sugar, baking powder, and salt and whisk until all the ingredients are fully incorporated. Spray each cup with cooking spray.

So that is going to wrap it up with this special food day old stuffed corn muffin recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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