Steps to Prepare Favorite Authentic hot and sour soup

0 views

Authentic hot and sour soup. Find Deals on Knorr Hot And Sour Soup in Pantry Staples on Amazon. Save On Hot And Sour Soup. Hot and Sour Soup Recipe Shiitake mushrooms: four ounces; dried, sliced and stemmed; feel free to use other types of mushrooms here, too Wood ear mushrooms: one-fourth cup; dried Lily flowers: one-fourth cup; dried Chicken or pork loin: thin strips Salt: one-fourth tsp Cornstarch: one-half tbsp..

Authentic hot and sour soup Add Chinkiang vinegar and white pepper into a small. White pepper gives the soup its signature heat, and the vinegar levels can be adjusted according to how sour you like your hot and sour soup. Keep the soup simmering (it should be bubbling before you add the egg, or the soup will turn cloudy when the egg is added), and begin stirring in a circular motion with your ladle once again.

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, authentic hot and sour soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Find Deals on Knorr Hot And Sour Soup in Pantry Staples on Amazon. Save On Hot And Sour Soup. Hot and Sour Soup Recipe Shiitake mushrooms: four ounces; dried, sliced and stemmed; feel free to use other types of mushrooms here, too Wood ear mushrooms: one-fourth cup; dried Lily flowers: one-fourth cup; dried Chicken or pork loin: thin strips Salt: one-fourth tsp Cornstarch: one-half tbsp..

Authentic hot and sour soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Authentic hot and sour soup is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have authentic hot and sour soup using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Authentic hot and sour soup:

  1. {Take 1 of tofu.
  2. {Get 1 of carrot.
  3. {Get 8 of mushroom.
  4. {Prepare 200 grams of pork belly or minced pork.
  5. {Get 2 of eggs.
  6. {Get of White pepper.
  7. {Make ready of Sriracha or chili 🌶.
  8. {Make ready 25 gram of Soy sauce.
  9. {Take of Cooking wine (optional).
  10. {Get of Sesame oil.
  11. {Get of Vinegar.

Let the pot return to a boil, then reduce heat to maintain a low boil. Add the soy sauce, spices, vinegar, salt and sugar. Taste the soup, adjusting the vinegar (you may need to modify up or down by an ounce) for the "sour" and salt for balance. Mix the corn starch and water to create a paste for thickening.

Instructions to make Authentic hot and sour soup:

  1. Shred carrot, mushroom, and pork belly.
  2. Stir fry the pork belly untill the surface is cooked on medium heat. Add carrot in the pan.
  3. Stir fry till the color of carrot turns into a bit transparent. Add mushroom..
  4. Turn the stove up to high heat and stir fry for 30 seconds. Add soy sauce along the pan. Then add cooing wine (optional). Stir fry for 30 seconds.
  5. Add 1 liter of boiled water then turn to medium heat.
  6. Shred tofu. Starting from slicing it. Knock them down like dominoes then shred the tofu..
  7. Mix one tablespoon of potato powder with cold water. Add the starch water into the soup. Don’t put it all in once. Stop when you like the thickness of the soup..
  8. Wait until the soup is boiling again then add tofu in. It’s important not to stir at this point. Just gently push the tofu a bit to ensure it’s covered by the soup.
  9. Mix 2 eggs with a pinch of salt and some sesame oil.
  10. Wait till the soup is boiled again, turn down to low heat. Pour the egg with chopsticks or spoon to slow down the process. Move around to make sure every section is covered by egg..
  11. Wait until it’s boiled again then add Shiracha (optional),white pepper and vinegar. It’s better with Asian black vinegar, but red wine vinegar works as well. Turn off the heat in 10 seconds..
  12. Serve with coriander and some sesame oil. voilà ❤️ you can service as a soup dish with dinner or Gyoza. Adding water dumpling in the soup is also an authentic way of serving hot and sour soup..
More Recipes:  Steps to Prepare Speedy Chicken & Rice Casserole

Hot and sour soup as the name suggests is a spicy and tangy soup that is loaded with vegetables. The tang and spice come from the sauces used to make this. It is perfect to sip on cold winter days. Just like Egg Drop Soup or Wonton Soup, this soup is also a hot take out dish. Bring the chicken broth and the reserved cup of mushroom liquid to a boil in a stock pot.

So that is going to wrap this up with this exceptional food authentic hot and sour soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *