Recipe of Award-winning Quick, Comforting Snack Sweet Potatoes with Kinako

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Quick, Comforting Snack Sweet Potatoes with Kinako. Reduce heat slightly if cooking too quickly. Kuromitsu, a Japanese black sugar syrup, is also commonly added to snacks featuring kinako. The sweet syrup is made with brown sugar from Okinawa and, while its color may be reminiscent of molasses, it is less viscous.

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Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quick, comforting snack sweet potatoes with kinako. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick, Comforting Snack Sweet Potatoes with Kinako is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Quick, Comforting Snack Sweet Potatoes with Kinako is something which I’ve loved my entire life. They’re fine and they look wonderful.

Reduce heat slightly if cooking too quickly. Kuromitsu, a Japanese black sugar syrup, is also commonly added to snacks featuring kinako. The sweet syrup is made with brown sugar from Okinawa and, while its color may be reminiscent of molasses, it is less viscous.

To begin with this recipe, we must first prepare a few ingredients. You can cook quick, comforting snack sweet potatoes with kinako using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Quick, Comforting Snack Sweet Potatoes with Kinako:

  1. {Prepare 250 grams of Sweet potato.
  2. {Get 2 tbsp of Kinako.
  3. {Prepare 3 tbsp of Sugar.
  4. {Get 1 1/2 tbsp of Vegetable oil.

Directions: Take a whole sweet potato and pierce it with a fork a few times. Heat the oil in a large saucepan over medium-high heat. Add the chopped onion and minced gingerroot, and fry for a few minutes until fragrant. Add the diced sweet potatoes and broth, bring to a boil, then reduce the heat.

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Steps to make Quick, Comforting Snack Sweet Potatoes with Kinako:

  1. Wash the sweet potato, and peel it if you like (it tastes better with the skin). Cut into thin sticks, as instructed below..
  2. Cut the sweet potatoes into chunks like this..
  3. Now, thinly slice like this..
  4. Then julienne..
  5. Soak the sweet potato slices in water for about 30 minutes to remove excess starch..
  6. Heat vegetable oil in a frying pan. Strain the sweet potatoes, add to the pan, and stir fry over medium heat..
  7. Stir constantly with cooking chopsticks so that the sweet potatoes completely absorb the oil. Do not add oil even if it has all been absorbed. Continue stir frying over medium heat..
  8. When the sweet potato soften and become golden brown, turn the heat to low and add the sugar. Stir well, making sure all the sweet potatoes are coated with the sugar. When the sugar dissolves, add the kinako and stir..
  9. Done. Add more kinako and sugar to your liking!.

Cover and cook until the sweet potatoes are tender. Potato Snacks Recipes: We bring to you seven delicious and quick snacks you can prepare at your house during this period, with a handful of potatoes. These recipes are not too complex, and are ideal for a casual laid-back evening. Spray baking sheet with non-stick spray. Sprinkle with salt, pepper and paprika.

So that is going to wrap it up for this special food quick, comforting snack sweet potatoes with kinako recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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