Recipe of Speedy Crescent Roll Wreath

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Crescent Roll Wreath. Combine the remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends (filling will be visible). Crescent dough points may overlap edge of cookie sheet.

Crescent Roll Wreath Even when my cooking time is limited, I can still serve this delicious crescent wreath. The red pepper and green broccoli add a festive touch. —Marlene Denissen, St. Croix Falls, Wisconsin Bring the points of the crescent roll up and over the cream cheese tucking the ends into the bottom of the roll, pinching to seal.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crescent roll wreath. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Combine the remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends (filling will be visible). Crescent dough points may overlap edge of cookie sheet.

Crescent Roll Wreath is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crescent Roll Wreath is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crescent roll wreath using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crescent Roll Wreath:

  1. {Take 1 packages of Crescent Rolls.
  2. {Make ready 4 cup of Spinach (frozen or fresh).
  3. {Prepare 4 cup of Stuffing.
  4. {Get 4 medium of Sliced Boneless Chicken Breasts.
  5. {Take 1 can of Cream of Mushroom soup.

In a small bowl, beat the egg with a fork. Use a pastry brush to lightly coat the top of the wreath with egg. Line a large baking sheet with parchment paper. Unroll crescent rolls, separating each triangle.

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Steps to make Crescent Roll Wreath:

  1. Preheat oven to 375.
  2. Prepare stuffing mix, spinach (if frozen), and chicken breasts. Season to taste, slice and sit to the side..
  3. On a large pizza pan, arrange the crescent rolls so they make a complete circle, small points overlapping, so the dough resembles a star. Press dough together so it becomes one, solid mass..
  4. Add stuffing mix, spinach, and sliced chicken breast in layers, coat evenly with cream of mushroom soup..
  5. Fold long corners of crescents on top of layers, repeat until entire dish is covered and looks like a wreath. (There will be holes where you can see your stuffing).
  6. Bake in oven until top of crescent is golden-brown..
  7. Slice, serve, and enjoy!.

Arrange in a sunburst pattern, with pointed ends of the triangles facing outward (the base of the. Line a large baking pan with parchment paper. Slice crescent rolls lengthwise into thirds. Brush all over with dijon mustard. Place a mini hot dog on the thick end of.

So that is going to wrap it up for this special food crescent roll wreath recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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