Steps to Prepare Perfect 1-2-3 Pot Roast

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1-2-3 Pot Roast. Steps In a large dutch oven, pour in onion soup, seasoning salt, water, and cream of mushroom and mix well. Place pot roast and onion into dutch oven and then flip it so some of the gravy will be on top on the meat. Add chili sauce, wine and water.

1-2-3 Pot Roast Heat a heavy Dutch oven on top of the stove over medium high heat. In a medium bowl, whisk together the water, broth, tomato sauce, vinegar, sugar, onion powder, cinnamon, ginger, salt and pepper. Pour over roast and add bay leaves to slow cooker.

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 1-2-3 pot roast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Steps In a large dutch oven, pour in onion soup, seasoning salt, water, and cream of mushroom and mix well. Place pot roast and onion into dutch oven and then flip it so some of the gravy will be on top on the meat. Add chili sauce, wine and water.

1-2-3 Pot Roast is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. 1-2-3 Pot Roast is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 1-2-3 pot roast using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make 1-2-3 Pot Roast:

  1. {Prepare 1 package of onion soup mix.
  2. {Get 2 cans of cream of mushroom.
  3. {Take 1/2 can of water.
  4. {Take of to taste seasoned salt.
  5. {Make ready 3-5 lb. of chuck roast.
  6. {Prepare 1 of large onion, diced.
  7. {Prepare 1.5 lb. of baby carrots.
  8. {Take 2.5 lb. of Red potatoes, diced.
  9. {Take 8 oz. of white sliced mushrooms.
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Remove meat from slow cooker and cover to keep warm. Those are the main tips for a perfect pot roast. Now here are the step-by-step instructions. How to Make a Perfect Pot Roast.

Instructions to make 1-2-3 Pot Roast:

  1. In a large dutch oven, pour in onion soup, seasoning salt, water, and cream of mushroom and mix well. Place pot roast and onion into dutch oven and then flip it so some of the gravy will be on top on the meat. Place in the oven 350 degree and cook for 1 hour..
  2. Add in carrots after the first hour. Cook for another hour. Add in red potatoes and mushrooms. Cook for another hour and then it's done! Enjoy the 1-2-3 Pot Roast..

Season a beef pot roast all over with a liberal amount of salt and pepper. In a Dutch oven, brown roast in hot oil. Combine water, beer, tomato sauce, onion, sugar, vinegar, salt, cinnamon, bay leaf, pepper and ginger. Pour over meat and bring to a boil. If desired, thicken juices with cornstarch and water.

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