How to Prepare Ultimate Bouncy Turkey Balls

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Bouncy Turkey Balls. Great recipe for Bouncy Turkey Balls. I made these turkey balls ahead of time for any type of vegetable based soup, thus it is a little bit saltier than the ones you will eat as a side dish. A few days ago, made some spicy turkey balls in a sweet and sour sauce.

Bouncy Turkey Balls Thus, I had those succulent balls with leftover angel hair pasta which still carried just the right bite to same. Currently playing Bouncing Balls Turkey Shoot @ FgCos.com Overall rating: Your rating: Report Game. Share on social sites and earn points.

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bouncy turkey balls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Great recipe for Bouncy Turkey Balls. I made these turkey balls ahead of time for any type of vegetable based soup, thus it is a little bit saltier than the ones you will eat as a side dish. A few days ago, made some spicy turkey balls in a sweet and sour sauce.

Bouncy Turkey Balls is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Bouncy Turkey Balls is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook bouncy turkey balls using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bouncy Turkey Balls:

  1. {Take 1 lb of Organic turkey breast.
  2. {Prepare 1/2 cup of ice cold filtered water.
  3. {Prepare 1 tsp of minced ginger.
  4. {Take 1 Tsp of Tamari sauce/soy sauce.
  5. {Prepare 2 Tsp of fish sauce.
  6. {Make ready 2 Tsp of starch.
  7. {Prepare 2 tsp of shiitake mushroom powder, optional.
  8. {Make ready 1/2 tsp of white or black pepper.
  9. {Prepare 1 tsp of garlic powder.
  10. {Prepare 1 tsp of onion powder.
  11. {Make ready 1 pinch of Szechuan pepper powder, optional.

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Steps to make Bouncy Turkey Balls:

  1. Cut up skinless turkey or chicken breast into small bite size. Remove any strings if you can..
  2. Mix all ingredients in a food processor except water. Add 1/3 of ice cold water first and start pluse. Add second 1/3 of water when meat start to breaking down into paste..
  3. Add the last 1/3 part of water and switch to high to homogenize the meat. The entire blending process shouldn't be more than 90 seconds..
  4. Using water dipped hands to shape the paste into 1 oz balls. You can bake or water bath them..
  5. Baking using 350F for 15-20 mins. Water bath please make sure water is right before boiling at 200F and drop the ball one at a time. Once the ball floats to top. Scoop it out and place it into ice water to chill. The water bath will make these balls bouncier..
  6. It can also be turn into a turkey cake simply by heating up the paste in a Ziploc bag using a water bath. Cook until it firms up depending on the size, 5-10 minutes. Ice bath afterwards until it chills down. Slice and freeze up based on your daily cooking portion size..

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So that’s going to wrap this up for this exceptional food bouncy turkey balls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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