How to Prepare Quick Breakfast Potato and Sausage Hash (4 dinner)

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Breakfast Potato and Sausage Hash (4 dinner). In a large pan over medium heat, drizzle lightly with olive oil and brown sausage, breaking it apart into pieces as it cooks. Once browned, add your garlic and onions. Sautee together until onions are translucent.

Breakfast Potato and Sausage Hash (4 dinner) Add the potatoes, and season them with salt and pepper. Toss and fry until potatoes are browned and tender. Season with salt, pepper and seasoning blend.

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, breakfast potato and sausage hash (4 dinner). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In a large pan over medium heat, drizzle lightly with olive oil and brown sausage, breaking it apart into pieces as it cooks. Once browned, add your garlic and onions. Sautee together until onions are translucent.

Breakfast Potato and Sausage Hash (4 dinner) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Breakfast Potato and Sausage Hash (4 dinner) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook breakfast potato and sausage hash (4 dinner) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Potato and Sausage Hash (4 dinner):

  1. {Prepare 1 lb of bulk sausage (or 4 sausages, casing removed).
  2. {Prepare 1 of large potato, diced small-ish. Boil until fork tender.
  3. {Make ready 1 of red bell pepper, diced.
  4. {Make ready 1 of Zucchini, diced.
  5. {Get 1 of small onion, diced.
  6. {Prepare 2 cloves of garlic, minced.
  7. {Get 1 tsp of dried basil.
  8. {Take 1/2 tsp of dried rosemary.
  9. {Make ready of Salt, to taste.
  10. {Make ready of Pepper, to taste.

Smoked Sausage and Potato Hash is an easy to make one skillet recipe that is a great meal for breakfast, lunch or dinner! Made with smoked sausage, potatoes, bell peppers and onions, it can be served on it's own or topped with a fried egg for a hearty meal. Add the potatoes, garlic, sundried tomato paste and peas. In a large cast-iron or other heavy skillet, cook the sausage over medium heat until no longer pink; drain.

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Instructions to make Breakfast Potato and Sausage Hash (4 dinner):

  1. In a large pan over medium heat, drizzle lightly with olive oil and brown sausage, breaking it apart into pieces as it cooks..
  2. Once browned, add your garlic and onions. Sautee together until onions are translucent..
  3. Add your diced pepper and Zucchini. Mix together and let cook for about 3min..
  4. Add your boiled diced potato. Mix together and add all your dry seasoning and salt and pepper to taste..
  5. Stir everything lightly and let cook for additional 5-8min..
  6. OPTIONAL: During step 5, in a separate pan. Fry an egg over easy, sunny side up, poached… anyway you like really. Serve on top of your hash♡.

Add the onion, carrots and green pepper; cook until tender. Stir in the potatoes, salt and pepper. Season the potatoes well: This is where most of your flavor comes from in this sausage and potato recipe, so it's super important! You can use whichever link sausage you like. Just make sure to cut the meat into bite-sized pieces.

So that’s going to wrap it up with this exceptional food breakfast potato and sausage hash (4 dinner) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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