Easiest Way to Prepare Quick Easy Crab Stuffed Portobello Mushrooms

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Easy Crab Stuffed Portobello Mushrooms. Fold in the crabmeat, Creole seasoning, and salt and pepper to taste. Gently stir in crab and onion. Sprinkle with paprika and remaining cheese.

Easy Crab Stuffed Portobello Mushrooms DIRECTIONS Wash and take the stems out of the mushrooms,set aside. Stir and add crab, mushrooms and parmesan. Pour melted butter over mixture and add in parmesan cheese, dijon mustard, horseradish, garlic powder, and onion powder.

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy crab stuffed portobello mushrooms. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Crab Stuffed Portobello Mushrooms is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Crab Stuffed Portobello Mushrooms is something which I’ve loved my entire life.

Fold in the crabmeat, Creole seasoning, and salt and pepper to taste. Gently stir in crab and onion. Sprinkle with paprika and remaining cheese.

To get started with this recipe, we must prepare a few ingredients. You can have easy crab stuffed portobello mushrooms using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Crab Stuffed Portobello Mushrooms:

  1. {Get 8-12 of portobello or button mushrooms.
  2. {Make ready of Filling:.
  3. {Get 6 oz of cream cheese softened.
  4. {Make ready 1 cup of stuffing mix + 1/2 cup hot water.
  5. {Get 1/2 cup of imitation crab meat.
  6. {Get 1/4 cup of finely chopped green onions.
  7. {Take 1/2 teaspoon of garlic powder.
  8. {Get 2 teaspoons of parsley.
  9. {Make ready 1/4 cup of Parmesan cheese.
  10. {Get 1/2 teaspoon of worstichire sauce.
  11. {Get to taste of Pepper.
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Scoop spoonfuls of crab mixture and place into the mushroom caps to fill all of them. Remove from oven and serve while hot. Combine oil and garlic; brush over mushrooms. In a small bowl, combine crab and mayonnaise.

Instructions to make Easy Crab Stuffed Portobello Mushrooms:

  1. Preheat oven to 375. Wash mushrooms, remove and discard stems..
  2. Mix water and stuffing mix and set aside for 5 minutes to soften..
  3. Mix all filling ingredients and stir in stuffing mix. Lay mushrooms cap side down on a foil lined baking sheet. Scoop about a tablespoon of filling into Each one. Bake uncovered 18-20 minutes. You can place under broiler after baking for 30 seconds to one minute to brown tops if desired and garnish with green onions, parmesan and pepper..

Combine the bread crumbs with the remaining tablespoon of olive oil. Using a clean hand or a gloved hand, take some of the crabmeat and form a mound on top of each mushroom. Make sure to spread the crabmeat mixture evenly on each mushroom. Sprinkle a little breadcrumb and parmesan cheese on top the mushrooms. These stuffed mushrooms have a sophisticated flavor and hearty texture.

So that’s going to wrap it up with this special food easy crab stuffed portobello mushrooms recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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