Steps to Make Award-winning Italian-style Tomato Hot Pot

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Italian-style Tomato Hot Pot. We Have Homemade Recipes that are Unlike Any Other. Tired of Cooking the Same Dinner Recipes Every Week? Taste, and adjust with salt and pepper.

Italian-style Tomato Hot Pot Italy meets Ireland with this one-pot-wonder a healthy, nutritious meals for a midweek meal solution. Saute the onion and garlic in a large pot or Dutch oven. Add the tomatoes, mushrooms, zucchini and eggplant.

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, italian-style tomato hot pot. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

We Have Homemade Recipes that are Unlike Any Other. Tired of Cooking the Same Dinner Recipes Every Week? Taste, and adjust with salt and pepper.

Italian-style Tomato Hot Pot is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Italian-style Tomato Hot Pot is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook italian-style tomato hot pot using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Italian-style Tomato Hot Pot:

  1. {Prepare of The soup:.
  2. {Prepare 1 can of Canned crushed tomatoes.
  3. {Prepare 1 clove of Garlic (minced).
  4. {Get 1 of Oregano (dried).
  5. {Make ready 1 tbsp of Soup stock granules.
  6. {Take 2 tbsp of Ketchup.
  7. {Take of Additional ingredients of your choice:.
  8. {Take 1 of thigh Chicken thigh meat (cut into bite sized pieces).
  9. {Prepare 10 of Chicken dumplings.
  10. {Prepare 3 of Wiener sausages (cut in half).
  11. {Prepare 1/4 of Cabbage (cut into bite sized pieces).
  12. {Take 1/2 of Carrot (cut up as you like).
  13. {Take 2 of Potatoes (cut into bite-sized pieces).
  14. {Get 1/2 of packet Shimeji mushrooms (shred).
  15. {Take 1 of as much (to taste) Cherry tomatoes, broccoli, mizuna, etc..
  16. {Get of For the risotto to finish: (Or boiled pasta).
  17. {Prepare 1 of as much (to taste) Cooked rice, pizza cheese.

If the eggplant slices are large, quarter them. Then slice the tomatoes into thin slices and put them in the soup with mushrooms. The hotpot soup base is ready. After the big bone soup is cooked, Place tomatoes in a pot over medium heat.

Instructions to make Italian-style Tomato Hot Pot:

  1. Prep the ingredients. Cut up the vegetables, and parboil the carrot and potatoes..
  2. Prep the soup. Put 1 tablespoon of olive oil and the finely chopped garlic in the earthenware pot and turn up the heat..
  3. When the garlic is fragrant, add the canned tomatoes, oregano, 2 cups (400 ml) of water and soup stock granules..
  4. Add ketchup to season. Taste, and adjust with salt and pepper. The broth should be on the salty side since the vegetables will dilute the soup as they cook..
  5. Once the soup is ready, enjoy the hot pot at the dinner table. The root vegetables are parboiled, so all you have to do is to make sure the meat is cooked through..
  6. Add some Tabasco and grated cheese to taste. If the hot pot is for adults, you could add Tabasco to the soup itself..
  7. When all the meat and vegetables are eaten, make a 'risotto' with the leftover soup. Rinse the cooked rice briefly to remove the stickiness..
  8. Put the rice in the soup and simmer until the flavors have permeated. Add the pizza cheese. Turn off the heat and put a lid on. When the cheese has melted, it's done..
  9. Add some parsley and black pepper to taste, and eat the 'risotto' while piping hot. It's flavorful and delicious!.
  10. If you use pasta instead of rice, I recommend boiled penne..
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Each bite of these diced tomatoes is so full of flavor! Apply band and adjust until fit is fingertip tight. Add the tomatoes, tomato paste and basil. Season the mixture with salt and pepper and return the meat to the casserole. Cover tightly and cook over very low heat for at least three hours, until the.

So that is going to wrap it up for this special food italian-style tomato hot pot recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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