Step-by-Step Guide to Make Any-night-of-the-week Smothered Chicken breast with onions and mushrooms & provolone cheese

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Smothered Chicken breast with onions and mushrooms & provolone cheese. Set aside with the onion and the mushrooms. Coat a large nonstick frying pan with nonstick cooking spray and place over medium-high heat. When hot but not smoking, add the chicken breast halves and sprinkle with salt and pepper.

Smothered Chicken breast with onions and mushrooms & provolone cheese Heat a large oven-safe pan (such as a cast-iron) over medium-high heat and add in one tbsp. of the butter and the olive oil. Once the fat has melted and the pan is hot, add in the mushrooms, onion and thyme sprigs. Melt butter in a nonstick skillet over medium heat.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smothered chicken breast with onions and mushrooms & provolone cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Set aside with the onion and the mushrooms. Coat a large nonstick frying pan with nonstick cooking spray and place over medium-high heat. When hot but not smoking, add the chicken breast halves and sprinkle with salt and pepper.

Smothered Chicken breast with onions and mushrooms & provolone cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Smothered Chicken breast with onions and mushrooms & provolone cheese is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook smothered chicken breast with onions and mushrooms & provolone cheese using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Chicken breast with onions and mushrooms & provolone cheese:

  1. {Prepare of Marinade for chicken.
  2. {Get 2/3 cup of olive oil.
  3. {Make ready 1/2 cup of balsamic vinegar.
  4. {Make ready 1 tbsp of liquid smoke.
  5. {Make ready 2 tsp of garlic salt.
  6. {Take 1 tsp of dried rosemary.
  7. {Prepare 1/2 tsp of black pepper.
  8. {Make ready 4 of -6 chicken breast.
  9. {Take of smothered part of chicken.
  10. {Take 4 slice of bacon.
  11. {Get 2 tbsp of butter.
  12. {Get 1 medium of onion, sliced thin.
  13. {Prepare 1 cup of sliced mushrooms.
  14. {Take 4 of -8 slices of provolone cheese (you could use whatever cheese you like).

Add mushrooms, onion, Worcestershire sauce, and red wine. Season with salt and cracked black pepper. Place a chicken breast on top of whipped cauliflower and cover with mushrooms and onions. Home Chef is a meal kit delivery service – order and receive home food delivery weekly.

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Steps to make Smothered Chicken breast with onions and mushrooms & provolone cheese:

  1. Pound out chicken breast or slice in half lengthwise, just make sure they are all about the same thickness. Add chicken into marinade mixture and marinade for 30min-2 hours in fridge..
  2. Cook bacon in a large skillet til crispy, drain on paper towel and set aside. In the same skillet with the bacon grease add in the butter then add the onion and cook til carmelized. Remove from skillet and set aside. In same pan add mushrooms and cook til carmelized in color, remove and set aside. You will be layering these on the chicken..
  3. While you are doing step 2, in another skillet or grill pan cook chicken til no longer pink and is nice and brown..
  4. Preheat broiler, place chicken in a casserole dish and begin layering these starting with the bacon, then mushrooms, then onion. Put under broiler just until mushrooms and onions are heated back up then remove and add cheese on top, put back under broiler just til cheese has melted..

Add onion and cook until translucent and fragrant. Stir in chicken broth, thyme and sage and continue to cook until the broth has evaporated. Top each chicken breast evenly with mushroom and onion mixture. Heat a little oil in a skillet and add chicken, fry over medium heat until the chicken is sealed. Add onions and continue to fry until they are starting to become transparent.

So that’s going to wrap this up for this special food smothered chicken breast with onions and mushrooms & provolone cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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