Steps to Prepare Ultimate Chicken Soup Curry

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Chicken Soup Curry.

Chicken Soup Curry

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken soup curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Soup Curry is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Soup Curry is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chicken soup curry using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Soup Curry:

  1. {Take 2 tbsp of olive oil.
  2. {Take 1 clove of garlic.
  3. {Make ready 1 tsp of dried basil.
  4. {Make ready 2 tsp of garam masala.
  5. {Get 1 tsp of coriander powder.
  6. {Prepare 1 tsp of cumin powder.
  7. {Take 2 tbsp of curry powder.
  8. {Get 1/2 of onion.
  9. {Make ready 600 mL of water.
  10. {Take 100 mL of white wine.
  11. {Prepare 1 tsp of chicken soup powder.
  12. {Prepare 1 tsp of sugar.
  13. {Prepare 1 tbsp of soy sauce.
  14. {Take of salt for taste.
  15. {Make ready of [Toppings].
  16. {Make ready 2 of chicken legs.
  17. {Take 70 g of mushrooms.
  18. {Make ready of black pepper.
  19. {Prepare 1 of boiled egg.
  20. {Take 1 of bell pepper.
  21. {Take 400 g of cooked rice (recipe, https://goo.gl/yKkhpf).

Steps to make Chicken Soup Curry:

  1. Chop the onion and the clove of garlic. Cut the bell peppers into large chunks. Boil an egg and peel the eggshell and cut it longwise..
  2. Season chicken legs with black pepper. Place the chicken legs on a frying pan skin side down and grill them. When they become golden brown, flip them over and grill the other side..
  3. Prepare a pot and heat oil with chopped garlic and dried basil over low heat until the garlic becomes golden brown..
  4. Put all spices into the pot. Fry them over low heat for about 5 minutes. Then, add the chopped onion and fry them for about 5 more minutes..
  5. Add water, white wine, soy sauce, chicken soup powder and sugar and heat over medium heat. When small bubbles pop out, add the chicken legs and oyster mushrooms. Heat over medium-high heat for 10~15 minutes with skimming the scum of the soup..
  6. Serve in a nice bowl and put a boiled egg..
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So that’s going to wrap it up with this special food chicken soup curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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