Recipe of Perfect Canadian Butter Tarts ???????? (Canada's favourite Dessert!)

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Canadian Butter Tarts ???????? (Canada's favourite Dessert!). Great recipe for Canadian Butter Tarts ???????? (Canada's favourite Dessert!). This recipe makes delicious butter tarts, they're one of Canada's favourite desserts! (along with Nanaimo bars) My mom gave me this recipe, and I think she's happy that I can share it with everyone, since my sister is a. Known around the world as a uniquely Canadian dessert, butter tarts are one of the tastiest things to come out of the True North.

Canadian Butter Tarts ???????? (Canada's favourite Dessert!) Unfortunately I am disappointed to see a Canadian butter tart recipe with coconut. Have lived in Canada many years and made a lot of these tarts but never with coconut. The tart filling is great and should be no problem if directions are followed.

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, canadian butter tarts ???????? (canada's favourite dessert!). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Great recipe for Canadian Butter Tarts ???????? (Canada's favourite Dessert!). This recipe makes delicious butter tarts, they're one of Canada's favourite desserts! (along with Nanaimo bars) My mom gave me this recipe, and I think she's happy that I can share it with everyone, since my sister is a. Known around the world as a uniquely Canadian dessert, butter tarts are one of the tastiest things to come out of the True North.

Canadian Butter Tarts ???????? (Canada's favourite Dessert!) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Canadian Butter Tarts ???????? (Canada's favourite Dessert!) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have canadian butter tarts ???????? (canada's favourite dessert!) using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Canadian Butter Tarts ???????? (Canada's favourite Dessert!):

  1. {Take of — Pastry Shell —.
  2. {Take 256 grams of all-purpose flour (2 cups).
  3. {Get 3/4 teaspoon of salt.
  4. {Take 190 grams of shortening (1 cup).
  5. {Make ready 1 of egg.
  6. {Take 30 ml of cold water (2 tablespoons).
  7. {Make ready 15 grams of white vinegar (1 tablespoon).
  8. {Prepare of — Filling —.
  9. {Prepare 100 grams of brown sugar (1 cup).
  10. {Get 75 grams of maple syrup (1/4 cup).
  11. {Make ready 42 grams of butter (3 tablespoons).
  12. {Take 1 of large egg.
  13. {Make ready 1 teaspoon of vanilla.
  14. {Take 1 teaspoon of vinegar.
  15. {Make ready 1/8 teaspoon of salt.
  16. {Prepare 1/2 cup of pecans (you can substitute crushed walnuts if you like).
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Maybe I missed the ones with coconut. Butter tarts in Canada are a Christmas must have, every family has their own idea of what makes the best butter tart. Today I am sharing our family recipe. Make the pastry: In a large bowl, combine the flour and salt.

Steps to make Canadian Butter Tarts ???????? (Canada's favourite Dessert!):

  1. In a large bowl, sift together the flower and salt, and cut in the shortening with two knifes until you have pieces the size of peas.
  2. In a small bowl, mix the wet ingredients together (egg, cold water, and vinegar).
  3. With the dry ingredients, make a 'well' in the center, and add the wet mixture. Fluff this with a fork until just mixed (Do not overmix!).
  4. In the bowl, press the combined mixture flat, and fold in half (repeat 3 or 4 times).
  5. Roll out your dough on a floured surface, until it's about 1/4-inch thick, or a little less. Now cut into circles a few inches across (you can use a cookie cutter, or a glass), and press them lightly to a cupcake tray..
  6. Now we can start on the Filling!.
  7. Beat the butter, brown sugar, and syrup. Once combined, add the egg, vanilla, vinegar, salt and crushed pecans. Pour into the pastry shells.
  8. Cook for 8 minutes at 230 C (450 F), and then reduce the heat to 175 C (350F F) for another 15-18 minutes until the filling is set..
  9. Enjoy!.

Use a pastry blender to cut in the butter and lard until the mixture is in very fine crumbs. This Canadian-inspired recipe is easy and so tasty! The "butter tart" is considered one of Canada's quintessential desserts, and with good reason! All it takes is just one bite to understand what makes these so special. Butter tarts are a Canadian favourite, made with a few common ingredients baked in a flaky pastry shell.

So that’s going to wrap this up with this exceptional food canadian butter tarts ???????? (canada's favourite dessert!) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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