Steps to Make Ultimate Drunken noodle (shrimp)

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Drunken noodle (shrimp). In a large skillet over medium heat, heat oil. Add peppers and mushrooms and cook. Add the shrimp and onion, folding constantly until the shrimp turn pink,.

Drunken noodle (shrimp) For my drunken noodles with shrimp version the sauce base of the noodles was using a Pad Thai sauce mixed in with a chilli sauce. This sauce may sound odd but it is mighty good. This recipe has been a secret of mine for quite some time but today I thought to share it with you so that you can enjoy it with your family and friends as well.

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, drunken noodle (shrimp). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

In a large skillet over medium heat, heat oil. Add peppers and mushrooms and cook. Add the shrimp and onion, folding constantly until the shrimp turn pink,.

Drunken noodle (shrimp) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Drunken noodle (shrimp) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have drunken noodle (shrimp) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Drunken noodle (shrimp):

  1. {Prepare 1 pack of flake rice noodle.
  2. {Take 7-10 pcs of shrimp.
  3. {Get Half of bell peper.
  4. {Take of Little bit of white onion.
  5. {Prepare of Little bit of green onion.
  6. {Take 1 of tbps soy sauce.
  7. {Take 1 of tbps oyster sauce.
  8. {Make ready 1 of tbps mushroom sauce.
  9. {Prepare 1-2 of eggs.

This Drunken Noodles with Shrimp recipe is a quick and delicious stir-fried noodle dish with tender shrimp, zucchini and lots of garlic and thai basil. All tossed in a simple, deliciously fiery sauce! To say I love Thai food is an understatement. I REALLY LOVE Thai food and could eat it every day of my life and never get sick of it.

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Steps to make Drunken noodle (shrimp):

  1. Cook water and put the noodle for 2-3 mins until it soft then take out and dry.
  2. Put vegetable oil and little bit butter until it hot then put egg and stir it,.
  3. And then put onion bellpeper and green onion together and mix it.
  4. And the last put the noodle and soy sauce, oyster and mushroom sauce.
  5. Stir it and mix everything and your meal ready :).

By contrast to what their name may imply, drunken noodles aren't typically made with any alcohol at all. Rather, they are traditionally made with rice noodles, fresh veggies, and your choice of protein (I used chicken here). But the magic of this recipe lies fully in that "drunken" sauce. The BEST Drunken Noodles recipe is right here no need to look around any more! Drunken Noodles, also known as Pad Kee Mao (ผัดขี้เมา), is a stir fry noodle dish that is very popular in Thailand and found in most Thai restaurants.

So that is going to wrap this up with this exceptional food drunken noodle (shrimp) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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