Step-by-Step Guide to Prepare Any-night-of-the-week Sausage bacon and egg casserole

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Sausage bacon and egg casserole. A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Choose from hundreds of delicious recipes for all levels of cooking experience! Add the remaining ingredients to the bowl and stir to combine.

Sausage bacon and egg casserole Repeat with the remaining bread, sausage, bacon and green onions. In a large bowl, beat eggs. Add the milk, mustard, salt, and pepper, and stir until combined.

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, sausage bacon and egg casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sausage bacon and egg casserole is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Sausage bacon and egg casserole is something that I have loved my whole life.

A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Choose from hundreds of delicious recipes for all levels of cooking experience! Add the remaining ingredients to the bowl and stir to combine.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sausage bacon and egg casserole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage bacon and egg casserole:

  1. {Prepare 3 of Italian sausage links, casings removed.
  2. {Make ready 1 package of bacon.
  3. {Take 10 of eggs.
  4. {Prepare 1/2 C. of Milk.
  5. {Get 1 1/2 C. of Shredded cheddar cheese.
  6. {Prepare 2 of green onions, chopped.
  7. {Get To taste of Salt and pepper.

Fold in the bread cubes, cheese, cooked sausage and bacon. In a large bowl, stir together cooked sausage and bacon with onion and cheese. Place half of his mixture on top of buttered bread. Then add another six slices of bread (no butter).

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Instructions to make Sausage bacon and egg casserole:

  1. Preheat oven to 375ยฐ F.
  2. Remove sausage casings and cook in a skillet on medium-high heat. Cook and crumble until cooked through. Remove and pour into greased baking dish..
  3. Cook bacon in batches in same skillet until crispy. Remove and place on paper towels to remove excess grease. Chop and add 3/4 of the bacon to sausage..
  4. In a medium bowl whisk eggs, milk, 1 cup of cheddar cheese and salt and pepper to taste..
  5. Pour egg mixture over sausage and bacon and stir. Add remaining 1/2 cup cheese on top. Cover with foil and bake 25 minutes..
  6. Remove from oven and top with remaining bacon and cook another 10 minutes. Broil last 2 minutes if you like your cheese a little crispy..
  7. Top with green onions..

Spread half of the bread on the bottom of the pan. Top with half of the sausage, bacon, cheese and green onions. Repeat with the remaining bread, sausage, bacon and green onions. Add hash browns, sausage, bacon and cheese to casserole dish. In large bowl combine eggs, milk, garlic, salt and pepper.

So that’s going to wrap this up for this special food sausage bacon and egg casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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