Recipe of Super Quick Homemade Mie Sapo Tahu (Claypot Tofu with Noodles)

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Mie Sapo Tahu (Claypot Tofu with Noodles). Great recipe for Mie Sapo Tahu (Claypot Tofu with Noodles). Sapo Tahu (Claypot Tofu) is one of Chinese Indonesian dishes. It has thick savory sauce and it's main ingredient is silken tofu/egg tofu.

Mie Sapo Tahu (Claypot Tofu with Noodles) It is a popular tofu dish in Indonesia, with several Chinese restaurants competing to serve the best-tasting sapo tahu in Jakarta. Pour water and stir until boiled. Serve Sapo Tahu (claypot tofu) alongside steamed rice as a sohoor or an iftar dish.

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mie sapo tahu (claypot tofu with noodles). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Mie Sapo Tahu (Claypot Tofu with Noodles). Sapo Tahu (Claypot Tofu) is one of Chinese Indonesian dishes. It has thick savory sauce and it's main ingredient is silken tofu/egg tofu.

Mie Sapo Tahu (Claypot Tofu with Noodles) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mie Sapo Tahu (Claypot Tofu with Noodles) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mie sapo tahu (claypot tofu with noodles) using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mie Sapo Tahu (Claypot Tofu with Noodles):

  1. {Make ready 65 g of egg noodle.
  2. {Get 50 g of silken tofu/egg tofu.
  3. {Make ready 7 of shrimp.
  4. {Prepare 1 of carrot.
  5. {Make ready 1 of shitake (big size).
  6. {Get 1 of baby bok choy.
  7. {Prepare 1 of chili (if you like it spicy).
  8. {Take 2 cloves of garlic.
  9. {Take 1/4 of onion.
  10. {Prepare 1 cm of ginger (bruised).
  11. {Make ready 1 Tbsp of oyster sauce.
  12. {Get 1/2 Tsp of soy sauce.
  13. {Prepare 1/2 Tsp of fish sauce.
  14. {Make ready 1/2 Tsp of mushroom stock powder.
  15. {Make ready 1/2 Tsp of sesame oil.
  16. {Make ready pinch of white pepper.
  17. {Prepare 1 Tsp of corn starch (dissolve with 1 Tbsp water).
  18. {Take 350 ml of water.

Indonesian savoury vegetarian dish made of stir fried tauge (bean sprouts) with slices of tofu, ketupat or lontong rice cake and yellow noodle, served in spicy oncom-based sauce. Specialty of Jakarta and Bogor city, West Java, Indonesia. Wikipedia To build the noodle pot, put half the smoked tofu in the base in a single layer, followed by half the noodles (you might need to break them up a bit with your hands, or cut them with kitchen. Clay Pot Noodles, also known as nga poh meen or sar poh meen is a popular hawker dish in Malaysia.

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Steps to make Mie Sapo Tahu (Claypot Tofu with Noodles):

  1. Prepare all ingredients. Chop garlic and onion. Thinly slice carrot, tofu and shitake..
  2. Boil noodle for about 3 minutes until cooked. Fry tofu until it's surface become golden brown. Set aside..
  3. Heat wok with medium heat, then saute ginger, garlic and onion until fragrant. Add carrot and cook for 2 minutes. Put shrimp and shitake in and stir it well..
  4. Add water, oyster sauce, soy sauce, fish sauce, mushroom stock powder, and white pepper (you could add chili as well). Mix it well for 3 minutes, then add bok choy and tofu. Change fire to lowheat and cook for 2 minutes. Add sesame oil and pour corn starch mixture. Stir it until the soup a bit thicken. Turn of heat.
  5. Put noodle in a large bowl and pour Sapo Tahu. Serve it while it hot ✨.

My absolute favorite food court to eat this was at Medan Selera in PJ Old Town. I remember always having to wait for it to come as it was so popular. The dish came piping hot, served in the individual clay pot the noodles were cooked in. Saute the sliced chicken until opaque and add in ginger and garlic. This is one dish that Jason asks for over and over- Claypot Ee Mee.

So that is going to wrap it up for this special food mie sapo tahu (claypot tofu with noodles) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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