Step-by-Step Guide to Prepare Award-winning Cottage Pie


Cottage Pie. Buy Groceries at Amazon & Save. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food.

Cottage Pie A traditional cottage pie is made with ground beef and topped with mashed potatoes. We used potato slices, which saves time and looks good, too. For a shepherd's pie, use lamb.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cottage pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cottage Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Cottage Pie is something which I’ve loved my whole life. They are fine and they look wonderful.

Buy Groceries at Amazon & Save. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food.

To begin with this particular recipe, we must prepare a few components. You can cook cottage pie using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Pie:

  1. {Prepare of Fillings:.
  2. {Prepare 300 g of Chicken Thigh Skinless Boneless,.
  3. {Make ready 2 TBSP of Ras El Hanout,.
  4. {Get 1 TSP of Mushroom Powder,.
  5. {Take 2 TBSP of Peanut / Sunflower / Grapeseed / Canola Oil,.
  6. {Get 2 of Leeks White Parts Only Coarsely Sliced,.
  7. {Prepare of Carrots Thinly Sliced, 6 Preferably Non-GMO & Organic.
  8. {Make ready Pinch of Sea Salt,.
  9. {Take Pinch of White Pepper,.
  10. {Prepare 200 g of Shittake Mushrooms Blitz Finely In Food Processor,.
  11. {Make ready 3 Cloves of Garlic Finely Minced,.
  12. {Make ready 1 TBSP of Tomato Puree,.
  13. {Prepare 200 g of White Wine (I'm using Pinot),.
  14. {Take 500 g of Chicken Stock,.
  15. {Prepare 1 Handful of Tarragon Coarsely Sliced,.
  16. {Take of Mashed:.
  17. {Prepare of Cauliflower Florets, 800g Adjust To Skillet Size.
  18. {Get 2 TBSP of Unsalted Butter,.
  19. {Prepare 50 g of Chicken Stock,.
  20. {Prepare Pinch of Sea Salt,.
  21. {Take Pinch of White Pepper,.

Two-Potato Shepherd's Pie Shepherd's pie has another name, cottage pie, and mashed potatoes have another alternative – sweet potatoes. Whatever you call it, there's enough in the recipe to bake one casserole and freeze the other for up to three months. Did we mention Cumberland pie is a cousin, but with bread crumbs on top? Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven.

Steps to make Cottage Pie:

  1. Gizzi's original recipe:
  2. Prepare the fillings. Dice chicken thigh to about 1/2 inch cubes. Transfer into a shallow bowl. Add in ras el hanout & mushroom powder. Coat the chicken well with the spices and seasoning. Cover with cling film and set aside in the fridge for 1 to 2 hrs..
  3. You can prep the rest of the mise en place while the chicken is marinading.* In a skillet over medium heat, add oil. Once the oil is heated up, add in the chicken. Give the chicken a good sear on all sides. Remove the chicken and transfer it onto a plate..
  4. Using the same skillet, add in leeks and carrots. Deglaze, picking up all the nooks and crannies. Season with salt & pepper. Once the carrots are slightly softened, add in mushrooms, garlic, tomato puree and tarragon..
  5. Saute until well combined. Add in white wine and deglaze the skillet. Add in the chicken and all the juices on the plate. Lastly, add in the chicken stock. Stir until well combined. Turn the heat down to low and bring it up to a slow simmer..
  6. Cover and cook until the liquid has reduced to 1/4. *Stir occasionally to prevent burning.* Taste & adjust for seasonings with salt & pepper. Remove from heat. While the fillings are cooking, prepare the mashed..
  7. Preheat oven to 200 degrees celsius or 400 fahrenheit. Blitz cauliflower florets finely in a food processor. Transfer into a sauce pot over medium heat. Add in butter and chicken stock. Mix until well combined..
  8. You can see that the cauliflower starts becoming like mashed potatoes. Transfer this mixture back into the food processor. Blitz until light, fluffy and smooth. Taste & adjust for seasonings with salt & pepper. Transfer onto the fillings..
  9. Smooth out with a spatula. You can go fancy and use a piping bag to create some artsy design. I am just using a fork to create some sort of lines-design. Wack into the oven and bake for 20 to 30 mins or until the mashed is browned. Remove from oven, scoop portions onto serving plates and serve immediately..
  10. For the detailed recipe video:
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Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. Cottage Pie is one of those rare foods that is truly perfect to make in advance. Cottage Pie and Shepherd's Pie are both savory meat pies with a crust or topping of mashed potatoes. Traditionally, Shepherd's Pie is made with ground or minced lamb, while a Cottage Pie is made with ground or minced beef. We prefer beef in this house, so the Cottage Pie has always been our preference!

So that’s going to wrap it up with this special food cottage pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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