Step-by-Step Guide to Make Favorite Chicken & Shrimp Noodles

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Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken & shrimp noodles. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Chicken & Shrimp Noodles is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken & Shrimp Noodles is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken & shrimp noodles using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken & Shrimp Noodles:

  1. {Make ready 500 Grams of Yellow Noodles.
  2. {Take 2 of Skinless Boneless Chicken Breasts.
  3. {Make ready 12 of Large Shrimp.
  4. {Get Handful of Choy Sum (Green Leafy Vegetable).
  5. {Get 3 of Small Carrots.
  6. {Prepare of Dehydrated Elephant Ear Mushrooms.
  7. {Get 5 of Shiitake or White Mushrooms.
  8. {Get 1 of Large Onion.
  9. {Take 1 Can of Baby Corn.
  10. {Make ready 1/2 Can of Bamboo Shoots.
  11. {Take 3 of Green Onions.
  12. {Take 3 Cloves of Garlic.
  13. {Prepare 1 of Hot Chili.
  14. {Make ready 3 Tbs of Oyster Sauce.
  15. {Make ready 4 Tbs of Lite Soy Sauce.
  16. {Get 2 of Heaping Tbs. Chili Bean Sauce.
  17. {Get 3/4 Cup of Broth (Chicken or Seafood).
  18. {Prepare 5 of Spice Powder.
  19. {Take of Black or White Pepper.
  20. {Make ready of Salt.
  21. {Make ready of Cooking Oil.
  22. {Make ready 3 Tbs of Cornstarch & Cold Water Solution.

My first Wisconsin winter was so cold, all I wanted to eat was homemade chicken noodle soup. Of all the chicken noodle soup recipes out there, this type of soup is my favorite and is in heavy rotation from November to April. With its mild, versatile flavor and budget-friendly price point, chicken is one of the most-loved meats for home cooks. Month after month, "chicken recipes" are the most popular search on MyRecipes, so we've served up a collection of delicious ways to serve chicken, plus how-to tips and tricks for getting the most out of your bird.

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Instructions to make Chicken & Shrimp Noodles:

  1. Start boiling water for noodles. Wash and prep vegetables. Put elephant ear mushrooms in a bowl and soak in hot water until reconstituted. Slice into strips. (Those things balloon up. You don’t need much). Cube chicken and season with salt, pepper and 5 spice powder..
  2. Add some cooking oil to a wok. If you don’t have a wok, a big a** pan will do. Sauté onions, garlic, hot chili and chicken for a few minutes. Each time you add veggies, add a little salt and pepper. Toss in carrots and mushrooms. Sauté. Add the bamboo and baby corn (drained) along with 3/4 of the green onion and elephant ear mushroom..
  3. Lastly, add in the choy sum and shrimp. Don’t forget salt and pepper. You want to extract the liquid from the veggies. Top with chili bean paste, oyster sauce and soy sauce. Incorporate. Add in broth and simmer for a few minutes..
  4. You’ll see you have a substantial amount of liquid. Add the cornstarch solution. Just enough cold water to dissolve the cornstarch. It should thicken quickly. Too runny? Make more solution. Too thick? Add broth. You’re wanting a gravy like consistency.. Chicken & Shrimp Noodles
  5. Boil the noodles just a couple of minutes. Once they’ve softened and spread apart, they’re done. Overcooked noodles… are horrible. Drain and add to pan. Toss well. You can also reserve the noodles and add the sauce separately… but you’ll have to contend with the noodles getting dry..
  6. Plate and top with some of the reserved green onions..

The chicken is perhaps the most widely domesticated fowl, raised worldwide for its meat and eggs. Rhode Island Red rooster Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken. Parmesan is full of flavor, so a little goes a long way.

So that’s going to wrap this up for this special food chicken & shrimp noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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